The United Nations on 23 October, 2009 took a step towards helping the billion people around the world suffering from hunger achieve access to adequate food with the publication of a ‘how-to’ guide providing the tools for governments, institutions and civil society to assert this basic human right. The Food and Agricultural Organization (FAO) has released a comprehensive six-volume set of guidelines, which it calls a “toolbox,” containing hands-on advice...
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New Lamps for Old by Supriya Chaudhuri
The minister for human resource development, Kapil Sibal, is a man in a hurry. His haste would be welcome, if the government’s proposals for higher education were not so scandalous. Amazingly, despite a few distinguished voices of dissent, there has been no national debate on the United Progressive Alliance government’s plans. Existing state and Central universities, likely to be worst affected by the broom of change, seem reconciled to their...
More »The pros and cons of biofuels
More suggestions that biofuels are not an environmental free lunch ONCE upon a time, biofuels were thought of as a solution to fossil-fuel dependence. Now they are widely seen as a boondoggle to agribusiness that hurts the environment and cheats taxpayers. A report commissioned by the United Nations endorses neither extreme. It gives high marks to some crop-based fuels and lambasts others. Meanwhile, two papers published in Science, a leading...
More »The climate coalition by Sunita Narain
The new alliance, with India as a 'deal-maker', will do little to cut emissions to anywhere near the desired levels As the clock ticks to Copenhagen, how low is the world prepared to prostrate to get climate-renegade US on board? Is a bad deal in Copenhagen better than no deal? The US’ intentions are not good for the climate. It has proposed that it will not take international commitments but...
More »Farming greenhouse gases
The agricultural sector is both an emitter of greenhouse gases and a victim of global warming. Technological change, water utilisation and cropping pattern in agriculture have implications both for emission reduction and adaptation. While hydrocarbons and raw material-based industries contribute to global warming, their productivity is not necessarily affected by the phenomenon, as is the case in agriculture. Agricultural production impacts climate change and, in turn, is impacted by it....
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