-TheBetterIndia.com Dr. Vijayalakshmi Deshmane has seen many aspects of life. From being born in what is considered a backward caste in the nation, to living in a slum; from selling vegetable to becoming a doctor – she has experienced it all, and has been giving to the society with her incredible selflessness. This is Dr. Deshmane’s story in her own words. We often hear complaints about the mounting consultation fee that...
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Harsola scripts tale in cauliflower farming -Rajesh Jauhri
-The Times of India MHOW: Faced with problem of lean margins for their produce in local markets, farmers of Harsola and adjoining villages in Mhow tehisl came together and tied up with middleman outside the state to become most prominent suppliers of quality produce to Delhi and Gujarat. In less than three years, nondescript villages have become hub of cauliflower trading and are now famously called gobhi gaon. It is a tale...
More »Women in Indian Agriculture -Vivan Sharan and Prachi Arya
-Business World In the run up to Independence Day, Professor Ashok Gulati wrote a scathing critique of what he has described as “elitist biases in public policy”, that ignore the reality of the masses in rural areas. The reality he describes is that of low rates of growth in agriculture; a sector that majority of Indians still depend on. He lamented the excessive preponderance of economic policy discourse in the country...
More »Old problems mar a new solution -Chitrangada Choudhury
-The Hindu District Mineral Foundations were set up to protect the interests of Adivasi communities who have borne the costs of mining. But they are flawed in their current form Through 2011-13, dogged investigators from the Justice M. B. Shah Commission on illegal mining toured the rust-red villages, forests and rivers of northern Odisha, and trawled through reams of official records including from the environment, minerals, railways, and revenue departments. They met...
More »Going the natural way -Deepika Nidige
-Deccan Herald Organic food in India has slowly made its way into more households over the last decade. More and more people are embracing the concept of safe food, having realised the benefits that come along with it. So, with the demand seeing a steady rise, how does the supply scene fare comparatively? Well, in keeping with the changing times and needs of consumers, farming too is seeing a shift towards...
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