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Universal health care: the barriers and the way forward by Dileep Mavalankar

Health targets fail as they are set without strategies. The 12th Five-Year Plan should be used to look at the changes needed in the public health system. Health is currently a privilege in India. Not a right. Maternal and child health remains neglected even after countless plans, programmes and political proclamations. Every year, nearly 60,000 women die in pregnancy and childbirth, while approximately 1.7 million children less than five years of...

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Global alert by TK Rajalakshmi

A recent ILO report focusses on the discrimination in employment opportunities and remuneration and wants governments to act. IN recent years, one of the predominant concerns of international organisations, especially those that have a “rights” perspective, has been the impact of the global downturn on various vulnerable sections across the world. Notwithstanding the fact that many countries have signed and ratified conventions of the International Labour Organisation (ILO) and are...

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Agrarian distress by Utsa Patnaik

The farmers' struggle against land acquisition only shows that from passive forms of protest they have turned to active forms of resistance. THE recent agitation by farmers in Uttar Pradesh against cropland acquisition for non-agricultural purposes is only the latest in a long series of protests by farmers and rural communities, which started a decade ago in different parts of the country and which gathered momentum over the past five...

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What's in a name? urban or rural? by Kala Sridhar

What is rural and what is urban is largely an artefact of definition and relative. See the table below. Most of India's 'rural' population resides in villages that contain between 500 and 5,000 inhabitants. Some argue that in other countries, many of these villages would be classified as urban. These studies point out that if India were to be a little more liberal in its definition of urban areas (minimum...

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AID POLICY: Getting the recipe right for US food aid

-Irin   Changing the food the US government supplies as aid could deliver better results and still save money, a new study says. The review for the US Agency for International Development (USAID) by researchers at the Tufts University Friedman School of Nutrition Science and Policy has been welcomed by NGOs and US food aid experts, but the findings have also come in for some criticism. The two-year review considered if USAID...

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