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After Maggi, vegetables and milk to be tested for adulteration -Sanjeeb Mukherjee

-Business Standard After Maggi, the quality of vegetables, milk and milk products sold at various places might also be tested for adulteration. The Department of Consumer Affairs is planning to approach the Food Safety and Standards Authority of India (FSSAI) to run a pilot project in this regard, starting from Delhi. Officials said the pilot might start in the next few months to check these edible items for adulteration. The presence of...

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Where they’re denied eggs, they’d welcome it if they could afford it -Milind Ghatwai

-The Indian Express In Madhya Pradesh’s Hoshangabad district, reeling under malnourishment, govt shuts eggs out of anganwadis while locals see hope in poultry farming Maryarpura (Hoshangabad): Gagan Lachhu is so emaciated that he can hardly walk on his own. In a few months he will turn two but his weight is an alarming six kilograms. “Once, we nearly forced his mother to admit him at the Nutrition Rehabilitation Centre in Itarsi...

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Let them eat lead -GS Mudur

-The Telegraph New Delhi: Successive Indian governments have ignored repeated alerts and done little to introduce laws to curb practices that could explain how lead could slip into noodles and other raw and processed food, analysts say. India introduced unleaded petrol in March 2000 but the governments since then have not moved enough to impose mandatory limits for lead in paints which remain a key source of environmental lead pollution in the...

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‘Legal Friends’ Fight Gender Violence in Rural India -Stella Paul

-IPS News BETUL, India- Mamta Bai, 36, distinctly remembers the first time the police came to her village: it was December 2014 and her neighbour, Purva Bai, had just been beaten unconscious by her alcoholic husband, prompting Mamta to make a distress call to the nearest station. Once in the neighborhood, policemen pulled the abusive husband out of his home and asked the village women if they wanted him to be arrested. “Yes,”...

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Students develop low-cost way to improve crop yield in India

-PTI A group of American students led by an Indian has developed a low-cost way to improve the yield of agricultural produce for the farmers and reduce the use of fertilizers in Telangana through desilting of ponds. "A group of students from here in a year-long study in Telangana have found that silt from ponds reduces the use of fertilizers by 36 per cent and increases the crop yield by nearly 50...

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