-The Hindu Business Line ‘Development not at the cost of food security’ After several farmers’ organisations, it is now the turn of agricultural scientists, representing various research institutions, to criticise the Land Acquisition Bill. On Monday, senior agricultural scientists told the joint Parliamentary panel, looking into the amendments to the 2013 legislation, that reducing cultivable land can pose a serious threat to the food security of the country. Representatives, including Vice-Chancellors of the Indian...

  If environmental degradation disturbs you and you are averse to reading technical manuals and copious volumes on the subject, there is some good news for you.    A recently published book from Gene Campaign entitled Coping with Climate Change is doing the rounds among environmentalists, civil society activists, public servants and researchers. Edited by Dr. Suman Sahai, the book has been written in a coffee book style to make easy serious...

-Hindustan Times The decision to protect the Mangar Bani forest in Faridabad and a 500-metre buffer as a no-construction zone is a remarkable one. This declaration by Haryana chief minister Manohar Lal Khattar recently has been widely welcomed, and could mark a turning point in the battle between the government and environmentalists campaigning to save the Haryana Aravallis, especially the Mangar Bani. The region is under threat from real estate developers and...

-Tehelka The country has egg on its face but not in its diet, as the Global Hunger Index reveals acute malnutrition Swachh Bharat Mission, if implemented in a holistic fashion, holds the key to curbing not only the problem of diarrhoeal deaths for which India holds the world record, but also malnutrition. However, the World Toilet Summit, which was held in the national capital this year as part of the Mission, was...

-The Hindu CHINNAMANUR (Tamil Nadu): Paddy growers in Cumbum valley have successfully harvested rice fallow pulses, third crop in a year, thanks to summer rain in the last month. They had raised green gram in lands where they harvested paddy, the second crop in the valley. Summer rain had kept the paddy field wet after harvest, which was sufficient to raise the third crop. “To capitalise on the summer rain, we had recommended...