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Tribals may be hired as seasonal forest guards by Priscilla Jebaraj

In a bid to increase employment and integrate locals with the administration, especially in naxal-hit areas, tribal people with some basic education could soon be hired as community forest officers on a seasonal basis. If the original proposal is approved, the Chhattisgarh forest department alone will get an additional workforce of 1.2 lakh people at the annual cost of Rs. 450 crore. Speaking at a national conference on reforms in forestry administration...

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Fault Lines in the 2010 Seeds Bill by S Bala Ravi

The 2010 Seeds Bill that has been introduced in Parliament does address some of the major concerns in the aborted 2004 version, but strangely a number of important correctives – on regulation, consistency and punishment – that had been incorporated in the 2008 version (which lapsed in 2009) have now been modified or dropped altogether. What forces are pushing the government to act against the interests of India’s farmers? The third...

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Overcoming the Malthusian scourge by Jeffrey Sachs

Complexity and unsolved problems are at the very heart of the sustainability challenge, and at the very heart of M.S. Swaminathan's thinking and essays. In 1798, Thomas Robert Malthus offered the piercing insight that geometric population growth would inevitably outstrip food production, leaving society destitute and hungry. Since that time, our optimism of beating the “Malthusian curse” has waxed and waned. Few people in modern history have done more to help...

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Can Organic Farming "Feed the World"? by Christos Vasilikiotis

The legacy of Industrial Agriculture With the world population passing the 6 billion mark last October, the debate over our ability to sustain a fast growing population is heating up. Biotechnology advocates in particular are becoming very vocal in their claim that there is no alternative to using genetically modified crops in agriculture if "we want to feed the world". Actually, that quote might be true. It depends what they mean...

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No pause in Punjab’s toxic harvest by Amrita Chaudhary

Even as recent media reports caution that most fruits and vegetables are largely unfit for human consumption due to their high chemical content, pesticides continue to be used recklessly in the fields of Punjab. The ‘Granary of India’ constitutes 2.5 per cent of the total agricultural land in India, but consumes more than 18 per cent of the total pesticides used in India. Within the state the worst affected is the southwestern...

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