-The New Indian Express   HYDERABAD: In a much-awaited relief to the cash-starved Andhra Pradesh government, the State Level Bankers' Committee (SLBC) on Tuesday reportedly agreed to accept its offer of upfront payment of 20 per cent outstanding crop loans of eligible farmers. The SLBC has constituted a sub-committee to look into proposals made by the Andhra Pradesh government on the modalities of crop loan waiver scheme and after a thorough discussion, finally...

-The Times of India JAIPUR: The arid regions of Rajasthan are the worst sufferer of climatic changes, according to Central Arid Zone Research Institute (CAZRI), Jodhpur. Eleven districts in this zone have seen a rise in surface heating, reduction in rainfall, change in crop pattern and low milk productivity of livestock. The inference emerged after CAZRI analyzed climatic data of this region from 1913 to 2013. The latest data received from...

-Business Today   India's Agricultural output this year is expected to be lower than in recent years because of delayed and deficient rainfall and lesser sown area, the government has said. Erratic rains and dry spells in several parts of the country have impacted the production of crops. Due to coverage of lesser area and low productivity, the production of most crops is expected to be lower than the record levels achieved last...

-The Business Standard The state govt will rent out heavy machinery to farmers on a rental basis Dharwad (Karnataka): Agriculture Minister Krishna Byregowda has said that the government will open 186 customised centres in the state to enhance yield and overcome the shortage of agriculture labourer. Through these centres, the government will rent out heavy machinery to farmers on a rental basis. He said this at the opening of the Krishi Mela...

-The Hindu The world cannot afford to talk about hunger without addressing climate change, food production without sustainability or growth without good nutrition With the world's population predicted to reach 9 billion by 2050, we collectively face a dual challenge: ensuring that everyone will have access to affordable, nutritious food without decimating the earth's natural resources in the process. This is easier said than done. Our current food system is dysfunctional both...