-The Hindu Bangalore reported the second highest number of suicides after Chennai in 2013 The latest National Crime Records Bureau (NCRB) figures indicate that Bangalore reported the second highest number of suicides after Chennai, and recorded 2,033 suicides in 2013. According to medical experts and psychologists, for every suicide there at least 10 attempt to suicide cases and they are not part of official records. What is more worrying, according to medical...

-The Times of India NEW DELHI: The government has decided to make it mandatory for over 5,000 scientists, working in different central agencies including the Council for Scientific and Industrial Research (CSIR), to undertake 12 hours of lecture classes in an academic year in public-funded schools and colleges across the country. Announcing the decision, Union science and technology minister Jitendra Singh said it would be "mandatory" for the scientists to formally take...

-Al Jazeera More than 100 workers have died of starvation since West Bengal's tea estates have begun shutting down. Jalpaiguri/Alipurduar, India - The picturesque tea gardens carpeting West Bengal's Dooars region are gradually turning into graveyards, as dozens of workers have fallen victim to starvation in recent months. More than 100 tea-garden workers have died of starvation in the past year amid site closures, activists say - but rather than taking action, the...

-Frontline   The United Nation's MDG report 2014 shows that despite India's significant economic progress, around one-third of the world's extremely poor people reside in the country. IT is raining development goals. As the period for the Millennium Development Goals (MDGs) draws to a close next year, discussions around these goals and what should replace them have reached fever pitch, with national governments, international organisations and representatives of civil society participating in them. Of...

-women's Feature Service Tribal families in Bankura, West Bengal, living on a stable diet of potato and rice and occasionally some 'daal' (lentils), are now consuming a variety of vegetables, cereals, fruits and animal protein with relish on a daily basis, marking a sea change in the nutrition parametres in one of the most backward districts of India. The credit for this dramatic transformation goes to the dry land sustainable integrated farming...