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She is the answer -Bina Agarwal

-The Indian Express Gender equality is key to food security. But policymakers don’t seem to recognise that Countries globally, including India, have agreed to fulfil the Sustainable Development Goals (SDGs), launched by the UNDP in 2016 as “a universal call to action to end poverty, protect the planet, and ensure that all people enjoy peace and prosperity”. Among the 17 goals and 169 targets to be achieved by 2030, SDG 5...

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Stunted, wasted: on Global Nutrition Report 2018

-The Hindu The national framework to improve nutrition for children must be upgraded on priority The health, longevity and well-being of Indians has improved since Independence, and the high levels of economic growth over the past two-and-half-decades have made more funds available to spend on the social sector. Yet, the reality is that a third of the world’s stunted children under five — an estimated 46.6 million who have low height for...

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India Has Failed Its Children, Tops in Stunting and Wasting

-Newsclick.in Out of the total 150.8 million stunted children in the world, India is home to 31 per cent of them, while half of all ‘wasted’ children across the globe are also in India, says the Global Nutrition Report 2018. India is the country with the highest number of ‘stunted’ children in the world — in fact, nearly a third of all stunted children worldwide are to be found in India, says...

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1/3 of world's stunted kids are from India, says report -Sushmi Dey

-The Times of India NEW DELHI: India is among the countries accounting for the highest burden of stunted, wasted and overweight children, the new Global Nutrition Report, 2018 reflecting the growing concern around Child Nutrition in the country. With 46.6 million stunted children, India accounted for nearly one-third of the world’s 150.8 million children who are stunted, the report shows warning against a major malnutrition crisis.. India is followed by Nigeria (13.9...

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Without maternity benefits -Aditi Priya

-The Hindu The government’s maternity benefit programme must be implemented better and comply with the Food Security Act Yashoda Devi was five months pregnant with her third child when we met her in Jharkhand in June. She was in extreme pain. The doctor had told her that she was very weak and had advised her to improve her nutritional intake. But Ms. Devi did not have money to follow the doctor’s advice. Not...

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