-Asian Age Children born in India are, on average, shorter than those born in sub-Saharan Africa. Even worse, 255 million Indians remain food insecure, eating less than 2,100 calories daily. Jharkhand reports the lowest per capita calorie intake (1,900 Kcal) in rural areas, while West Bengal hovers similarly (1,851 Kcal) in urban areas. We have attempted to meet this challenge through legislation. Aside from the Right to Food Bill, the landmark...
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Is Bihar in midst of second green revolution? -Mayank Mishra
-Business Standard Patna/Nalanda: Baldev Prasad Mandal, a native of Painathi panchayat in Bihar's Patna district, sold 250 quintals of rice to the village-based primary agriculture credit societies (PACS), an agency responsible for procuring foodgrain directly from farmers at the rate of Rs 1,660 a quintal in March this year. Even as the new kharif season is about to begin, Mandal is one of the many farmers in the state who are...
More »Eco-friendly way to good living -Baba Mayaram
-Daily Pioneer Contrary to a growing trend, many farmers in Tamil Nadu are now opting for organic farming as it is a low-cost affair. Moreover, the products are sold at a higher price in the market for they are good for health and environment Jayappa and Sharadamma, a husband-wife farmer duo from a non-descript village in Tamil Nadu have earned a name for themselves in the field of organic farming. Today they...
More »Conspiracy against mustard -Devinder Sharma
-DNA India doesn't need genetically modified mustard to boost its already robust production When winter comes, I crave for sarson ka saag. As far as I can remember, even when I got my first job, my mother would send me a container full of saag that would last me for a week or so. I could eat saag with every meal, or at least once a day, a habit that I...
More »Enriched soil enhances productivity -S Annamalai
-The Hindu An enriched soil has withstood the vagaries of monsoon and a depleting ground water table to provide an enviable sugarcane yield in a farm in Puliangudi of Tirunelveli district in Tamil Nadu. Sustained attention given to soil health using organic inputs has enabled V. Antonisamy reap 65 to 70 tonnes of sugarcane per acre in his farm. Explaining the methodology adopted to enhance soil quality, Mr. Antonisamy, who has been...
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