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How the Black Economy Grew in Post-Independence India -Arun Kumar

-Caravan Magazine Arun Kumar is an eminent economist who has been studying the black economy in India for close to four decades. His 1999 book The Black Economy in India is among the foremost accounts of the black-money problem in the country. In Understanding the Black Economy and Black Money in India: An Enquiry into Causes, Consequences and Remedies, released in February 2017, Kumar discusses the misconceptions around black money, the...

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Dept not to source mid-day meals from ISKCON kitchen -Charu Chhibber

-The Tribune Chandigarh: Keeping in view the palate of students, the UT Education Department has decided not to source mid-day meals from the Akshaya Patra Foundation of the International Society for Krishna Consciousness (ISKCON). Chandigarh Tribune had earlier reported that students of government schools in the city will get mid-day meals from the Akshaya Patra Foundation of ISKCON from the new academic session, starting in April. However, the Education Department has now taken...

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Drawing up a diet plan -Sonalde Desai

-The Hindu The welfare challenge lies in providing assistance to needy households to ensure adequate diets without creating conditions in which they opt for inferior diets that are too heavy on cereals With the Kerala government’s decision to implement the National Food Security Act (NFSA) from April, the whole country will be covered by the legislation. However, if we expect the NFSA to improve India’s malnutrition statistics, we may well be disappointed....

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Desi cow milk best bet for health

-Deccan Chronicle Milk from indigenous and foreign breeds are classified as A2 and A1 types. Chennai: Jallikattu supporters emphasise that with the ban on the sport, along with the decline of the native breeds of bulls, the production of milk from foreign-bred cows, said to cause neurological disorders in humans, will increase. "It is a known fact that the milk from a species is suitable only for consumption by the offspring of that...

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Making Pulses Affordable Again: Policy Options from the Farm to Retail in India -P K Joshi, Avinash Kishore and Devesh Roy-

-Economic and Political Weekly P K Joshi (p.joshi@cgiar.org), Avinash Kishore (a.kishore@cgiar.org) and Devesh Roy (d.roy@cgiar.org) are with the International Food Policy Research Institute, New Delhi. While outlining strategies to increase availability of pulses at affordable prices, it is argued that increasing domestic production of pulses is the only option. Access to one or two protective irrigation sources during the growing season can lead to sizeable increases in pulse production. The har khet...

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