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Mission Impossible by V Venkatesan

Experts agree that the economic and environmental costs of interlinking India's rivers far outweigh its projected benefits. Some people believe it is the one-stop solution to prevent floods and droughts, reduce water scarcity, raise irrigation potential and increase foodgrain production in the country. But others say it is just another grandiose scheme involving huge costs and leading to long-term ecological consequences. The contentious idea of interlinking India's rivers has come...

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Fat's in the fire as edible oil prices rise 10% by Namrata Singh & Surojit Gupta

Edible oil prices soared almost 10%-Rs 6 to 8 per kg-in the last one month, piling up pressure on the already vulnerable food inflation. Palm oil, which accounts for nearly half of India's refined oil consumption, went up Rs 10 per kg following a sharp rally in international markets. India imported about eight million tonne, or half of its domestic vegetable oil requirement, last year. A weakening rupee has been another...

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Pawar bats for Bt cotton-Vibha Sharma

Cotton production in the country has more than doubled due to the use of Bt cotton seeds, said Agriculture Minister Sharad Pawar today, batting in favour of the contentious genetically modified crop that is coming under increasing attack from activists and farmers for “stagnant yields, pest resistance and evolution of new pest and disease attacks”. In response to concerns raised in the Rajya Sabha over low yields due to the hybrid...

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Indian crop yields less than global average-Rituraj Tiwari

Though India has registered a record wheat and rice output, yields of major crops are much lower when compared with the production developed countries. According to the latest report of UN's food and agriculture body FAO, India lags behind badly in world average yield of rice, cotton, pulses while in wheat it is close to the global benchmark.  The FAO report relates to authenticated data up to year 2010. India is...

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Water: the looming problem-Prakash Nelliyat

World Water Day is held annually on March 22 to focus attention on the importance of freshwater and advocate sustainable management of freshwater resources. Each year, the day highlights a specific aspect of freshwater and this year's campaign was on “Water and Food Security.” A large quantity of water, more than most people think, is used for producing the food we eat everyday. Water is a renewable and finite resource...

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