Recent events in south Asia have led to an unexpected reversal in the narrative of microfinance, long presented as a development success. Despite charges of poor treatment of clients, exaggeration of the impact on the poorest as well as the risks of credit bubbles, the sector can play a non-negligible role in reaching financial services to low-income households. In regulating the sector, there is need for caution in setting interest...

Village studies are a treasure trove of information on economic and social changes A noteworthy feature of research on Indian agriculture is the resurgence of interest in village studies. Such studies – that include resurveys of villages studied earlier – provide insights into the livelihood prospects of the majority of people who continue to work in the countryside. They are an important mode of research to understand agrarian relations that often...

-The Pioneer   With an aim to bring about the second green revolution through adoption of effective scientific agricultural methods, the Indian Council of Agricultural Research (ICAR) under Agriculture Ministry has proposed 100 more Krishi Vigyan Kendras (KVK) across the country in the 12th Plan. In a proposal sent to the apex planning body, Planning Commission, ICAR has said that in big districts, one KVK is not effective as farmers have to travel...

Study commissioned by Supreme Court calls for output cut after finding extensive damage to biodiversity, air quality A Supreme Court commissioned study on iron ore mining in Karnataka’s Bellary district has suggested production of the steel-making raw material should be cut by as much as 40% to prevent environmental degradation. The environment impact assessment (EIA) report, prepared by the Indian Council of Forestry Research and Education (ICFRE), has recommended that the district...

-The Telegraph   Indian plant biologists have sequenced the full genome of pigeonpea, arming themselves with information that they say will help speed up the development of improved pigeonpea varieties and boost yields of India’s most popular pulse. A consortium of scientists from the Indian Council of Agricultural Research and several academic institutions has identified 47,004 genes that code for proteins in the pigeonpea (arhar or tur), a grain legume that is consumed...