-The Hindu Business Line Calls for restructuring Nafed for effective procurement of pulses, oilseeds Bengaluru: The Commission for Agricultural Costs and Prices (CACP) has made a pitch for encouraging water use efficiency in agriculture. As part of its non-price policy recommendations for kharif 2015-16, the crop advisory body has suggested that States fix quantitative ceilings on per hectare use of both water and electricity. The farm sector accounts for about 83 per cent...
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Food intake dynamics undergo changes: NSSO
Gujarat, which is hailed as a role model of growth and development, witnessed the lowest calorie intake per person per day in rural areas among the 17 major states of India during 2011-12. This has been revealed by the 68th round National Sample Survey report entitled Nutritional Intake in India 2011-12 (See chart 1). It can be inferred from the NSSO report that except Haryana, Punjab and Rajasthan, the daily...
More »In India, to be veg is to drink a lot of milk -Harish Damodaran
-The Indian Express From NSSO data comes a key feature of vegetarianism: states that consume more milk go slow on egg, fish, meat. Being vegetarian means having a diet loaded with dal, sabzi and phal, right? Wrong — when it comes to India, at least. Average household monthly per capita expenditure (MPCE) on vegetables and fresh fruit is higher in fish- and beef-eating Kerala than in “vegetarian” Madhya Pradesh, whose Chief Minister...
More »After Maggi, vegetables and milk to be tested for adulteration -Sanjeeb Mukherjee
-Business Standard After Maggi, the quality of vegetables, milk and milk products sold at various places might also be tested for adulteration. The Department of Consumer Affairs is planning to approach the Food Safety and Standards Authority of India (FSSAI) to run a pilot project in this regard, starting from Delhi. Officials said the pilot might start in the next few months to check these edible items for adulteration. The presence of...
More »Get this! A whopping 80% of Indians suffer from protein deficiency
-IANS Mumbai: A new survey has revealed that 80% of all Indians are protein-deficient. As many as 91% vegetarians and 85% non-vegetarians among Indians are deficient in proteins, the survey titled 'Protein Consumption in the Diet of adult Indians Survey' (PRODIGY) said. Conducted by IMRB in seven major cities among 1,260 respondents, it revealed that majority of Indians are not getting the right amount of proteins in their diet daily. The survey included...
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