-The Times of India An NGO in Chhattisgarh is addressing the urgent deficit in nutrition by providing three meals a day to children under three along with daycare Sumita Dhruv's life revolves around rice — sowing, irrigating, and harvesting it. And yet very little of it reaches her two-year-old daughter Shristi. Like most children in the village of Baigahara, 50 km from Bilaspur in Chhattisgarh, Shristi was born underweight. Her eyes were...
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Whose development is it anyway? -TK Rajalakshmi and Akshay Deshmane
-Frontline.in The Assembly elections have put under intense scrutiny Narendra Modi’s Gujarat model of development which is touted as worthy of replication throughout the country. Audit reports of the CAG provide ample evidence of it being inefficient, corrupt and not beneficial to the common people. THE standard indicators of development, as is understood in theory and practice, comprise a range of indices, and not necessarily the level of private investment in...
More »Jean Dreze, development economist, interviewed by Down to Earth
-Down to Earth Jean Dreze on why he prefers a solidarity society, rather than a welfare state * Are you actually an advocate of the welfare state? Ideally, I would prefer to think in terms of a solidarity society rather than welfare state, for two reasons. First, private non-profit institutions can play a very useful role in the social sector. In many countries, some of the best schools and health centres are run...
More »Crisis is in the air -Darryl D'Monte
-The Indian Express Delhi has become world’s air pollution outcaste. Its decision-makers haven’t understood the consequences. The first thing that the Central and Delhi governments should own up to regarding the air pollution crisis is that everyone was forewarned and cannot pretend to be taken unawares. This “winter of our discontent” is the season when, as temperatures dip, pollutants hover around the surface of the city and do not waft upwards. Things...
More »Not possible to practice traditional farming in India anymore; here is why -Vivian Fernandes
-The Financial Express For most consumers, ‘organic’ is probably a code for ‘safe’ or ‘residue-free’, not necessarily produce grown without chemical fertilisers and pesticides. But marketers use the tag to tap into a seam of fear in some urban parents who are so anxious about health that they are willing to pay for advertising that spells ‘well-being’. A brand of ‘organic’ jaggery, for example, on the shelves of Reliance Fresh stores...
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