Orissa is awaiting the accreditation of its certification agency- Orissa State Seeds and Organic Products Certification Agency (OSSOPCA) for promoting organic farming in the state in a big way. “Our certification agency- OSSOPCA is under the process of accreditation of the Agricultural & Processed Food Products Export Development Authority (APEDA). This will be a major milestone for getting our organic areas under certification program for better market strategy. Post harvest technology...
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Up for Sale: Agricultural land in Chhattisgarh by Vipin Thakur
Another name for Chhattisgarh is ' Dhan ka katora' or 'Rice Bowl'. There is an amazing variety of rice being grown across the region in Central India, largely dominated by tribal communities. This is a land blessed by the bounty of nature and has a combination of soil, water and temperature, which lends itself well to the cultivation of this all-important foodgrain. Yet all this amounts to very little today and...
More »Small enterprises ideal for producing quality seeds for farmers in poorer countries – UN
The United Nations Food and Agriculture Organization (FAO) said today that small seed enterprises are the best way of ensuring the availability and quality of non-hybrid seeds for food and animal feed crops in developing countries.In a newly-published policy guide, FAO cited World Bank data that showed that up to 50 per cent of crop yield increases come from improved seeds, while farmers’ access to quality seeds is a key...
More »Indian farmers to get bioinformatics grid by Arun Jayan
The Centre for Development of Advanced Computing (C-DAC), the pioneer of supercomputing in the country, is now assisting the Indian Council of Agricultural Research (ICAR) to establish a national agricultural bioinformatics grid. The initiative, the first of its kind in the country, will help scientists enhance agricultural productivity and address problems of food security. Under the project, a three-day training-cum-workshop on ‘parallel and high performance computing’ began at C-DAC on Monday, with...
More »Pitch forking the farmer into the marketplace by Shailendra Sinha
The face of agriculture in India is changing fast. It needs to become not only sustainable but also profitable for farmers especially the young to stay on the land and cultivate it. The farmers must understand how markets respond to agricultural produce. He should not stop by spending all his life's energy and resources on creating the agricultural produce, but should know how to get good returns for his efforts. This is...
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