-The Hindustan Times The recent release of The Lancet's special edition on Maternal and Child Nutrition in Delhi provided an occasion to debate the relevance of its recommendations for India. The discourse was enlivened by a statement, released ahead of the event by several Indian health experts, challenging the content and intent of some of the suggested interventions. Three authors of The Lancet series and many of the critics who issued that statement...

-The Times of India NEW DELHI: India has the highest number as well as proportion of children who are underweight and who suffer from stunting. And yet, India has no current data on the nutritional status of its population. The data available is almost a decade old since the national family health survey, which collects nutritional data, was last done in 2005-06. Global and national academicians, researchers and experts in nutrition decried...

-The Indian Express The food security law is back on the Cabinet agenda with the government all set to take a call on Wednesday on whether it should take the ordinance route on the subject. The subject was not taken up earlier despite being listed for Cabinet discussion a couple of weeks ago after parties like the SP signalled that they would oppose it if the government decided to issue an ordinance...

-PTI IMPHAL: Manipur government has taken up certain security measures to protect the non-Manipuri migrant labourers following recent attacks on them by unidentified miscreants by exploding grenades with the latest attack occurring on June 27 night in which two non-locals were killed and three others seriously injured here, official sources said on Tuesday. Official sources said various mobile check posts have been set up different places where there was huge concentration...

-The Business Standard UN report shows holes in govt's food security proposal The United Nations' Food and Agriculture Organisation (FAO) has worked out the cost of malnutrition to the world economy: about five per cent of its annual gross domestic product, or $3.5 trillion, in terms of foregone production and health expenditure. Even more important is the FAO's assessment of potential gains from investment in enhancing the nutritional standards of the population....