-The Hindu It will come into force in the State from November 1 THIRUVANANTHAPURAM: Base prices for 16 agricultural items, including vegetables, fruits and tubers, will come into force in the State from November 1, Keralapiravi day. The Cabinet on Wednesday cleared the proposal to introduce the base prices designed to protect farmers from adverse price fluctuations in the market. The government has termed the initiative as the first of its kind in...
More »SEARCH RESULT
Total Matching Records found : 900
The road to zero hunger by 2030 -Rasha Omar, Tomio Shichiri and Bishow Parajuli
-The Hindu Resilient food systems will have to be built back as the world is not on track to achieve global targets Food is the essence of life and the bedrock of our cultures and communities. It can be a powerful means to bring people together to grow, nourish and sustain the planet. The exceptional circumstances we have all been living in through 2020 underscores this — not only does COVID-19 pose...
More »The men behind APMC, MSP and procurement -Harish Damodaran
-The Indian Express The idea of a Minimum Support Price for crops came first from a visiting US soil scientist and fertiliser expert The institution of ‘mandis’ is as old as markets where wholesale trading in primary produce has been taking place since time immemorial. APMCs or Agricultural Produce Market Committees are of more recent vintage and the creation of Sir Chhotu Ram. In 1939, the legendary farmer leader, as Development Minister in...
More »India’s agrarian distress: Is farming a dying occupation -Richard Mahapatra
-Down to Earth Farmers across the globe are quitting their business, while the rural youth population is increasing. Who will grow our food? In 2019, the world started talking about a structural crisis impacting the planet’s most critical job —food production. The world’s food demand is rising but the number of people quitting, or not joining, farming is consistently growing. This raises an existential question: who will produce the food? In 2016, the...
More »India’s Thar desert is turning green. That isn’t a good thing -Rishika Pardikar
-Scroll.in The trend is also linked to recent locust outbreaks, as large quantities of vegetation provide food for locust swarms. Ravindranath lives in the heart of the Thar desert in India. He and his family are agropastoralists – people who grow crops and rear livestock – in the village of Kalu in Bikaner district, Rajasthan. But the dry grasslands that people like Ravindranath have depended on for centuries for pasture are slowly being...
More »
