-PTI London Researchers speculate that targeting immune pathways could be a new approach to reduce the poor health and mortality caused by under- and over-nutrition Even with a healthy diet, defects in immune system function from birth could contribute to a malnourished state throughout life, a new study suggests. Researchers speculate that targeting immune pathways could be a new approach to reduce the poor health and mortality caused by under- and over-nutrition. "That traditional...
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…69 million and counting -D Prabhakaran
-The Hindu In all this, more than 90 per cent of cases of diabetes are lifestyle-induced India is now in the midst of a diabetes epidemic, with an adult prevalence rate of nine per cent and almost 69 million people living with diabetes. In another 15 years, the figure is expected to rise to 101 million. In all this, more than 90 per cent of cases are lifestyle-induced. Individuals with diabetes do not...
More »Understanding the economy of ageing -Jacob Koshy
-The Hindu The Longitudinal Ageing Study of India is to follow the health and socio-economic condition of 60,000 Indians over the age of 45 for at least 25 years and report on how growing old affects the country Half of India’s over 1.2 billion population is 25 years or younger, with only about nine per cent over 60 years. Over the next three decades this is expected to balloon to 20 per...
More »Rural India too battles hypertension -Roli Srivastava & Rukmini S
-The Hindu Obesity and diabetes cases increase in urban areas; experts blame it on stress and faulty diet. Higher stress levels in rural India and faulty diet in cities have thrown up two most disturbing health concerns in the National Family Health Survey (NFHS), the data for which was released on Wednesday. While obesity levels have shot up in the country since the last NFHS survey in 2005-06, the number of people...
More »Indians’ poor food habits fuelling diabetes: Survey -Malathy Iyer
-The Times of India MUMBAI: What Indians eat and how could be fueling the diabetes epidemic across the country, suggests a new survey that interviewed 4,000 diabetic patients across eight cities. The main culprit could be the Indian craving for rice, fine-flour rotis or upma - all carbohydrate-based foodstuff high on calories but low on much-needed fibre. "Rice accounts for 48% of the daily calorific intake of most Indians,'' said endocrinologist Dr...
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