-The Hindu This is the first time that the Central government has laid down guidelines for labelling genetically modified food All packaged food with at least 5% content from genetically engineered sources need to be labelled so. Moreover, foods that exceed norms of sugar and fat should carry ‘red’ and ‘green’ labels specifying the extent to which they do so, according to draft regulations by the Food Safety and Standards Authority of...
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No market access to organic farmers if not certified -Jayashree Nandi
-The Times of India If you are an organic farmer, now you cannot sell your produce through a retailer or other channels unless it is certified to be organic and carries a label with information on the organic status of the produce. The Food Safety and Standards Authority of India (FSSAI) has issued a notification recently laying down the requirements organic foods need to comply with. But farmer groups believe making certification...
More »India is consuming banned GM food owing to lack of regulations
-Down to Earth Genetically modified food items are flooding Indian markets with seemingly no trouble at all Just last year the Food Safety and Standards Authority of India (FSSAI) had told the Supreme Court that “GM (genetically modified) foods are not allowed in the country” and yet no action has been taken against the GM foods flooding Indian markets. The Coalition for a GM-free India has complained to the FSSAI with pictorial...
More »Slack food safety could be risking public health: CAG -Zia Haq
-Hindustan Times Audit report says most food testing labs in country are ill-equipped. The Comptroller and Auditor General (CAG), India’s constitutionally mandated federal auditor, has cited serious lapses in enforcing food-safety norms in the country, which, it said, could be putting public health at risk. A majority of the country’s food-testing laboratories were poorly managed, the report said. It found that 65 of the 72 state-wide food laboratories were not accredited to the...
More »Fruit juices, cereals, cereal-based foods, bakery products will soon have fortification standards -Ratna Bhushan & Shambhavi Anand
-The Economic Times NEW DELHI: Fruit juices, cereals, cereal-based foods and bakery products will soon have standards for fortification. Safe foods will have a logo of declaration set by national food regulator, Food Safety and Standards Authority of India (FSSAI), CII National Committee on Nutrition chairperson Vinita Bali told ET. The committee, which includes large packaged food companies like Kraft Heinz, Britannia, ITC, Kellogg, Cargill and GSK Consumer, is working with FSSAI...
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