-ThePrint.in The paddy being grown in Punjab is alien to conditions in Punjab, and the burning of its stubble has had a big impact on the state’s air quality. Punjab is an agrarian state with predominant wheat-paddy cropping cycle. During the kharif season every year, paddy is grown in standing water on about 2.9 million hectares of land. This paddy crop, taken up by Punjab farmers in the early 1980s, is alien to...
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Delhi's shiny happy sarkari schools -P Anima
-The Hindu Business Line After decades of neglect, Delhi’s government schools are finally turning the page with much-needed improvements to facilities and teaching methods. But problems such as staff shortage and a broken primary education system refuse to go away easily Delhi’s bustling IP Extension has a familiar skyline — a linear arrangement of ageing residential complexes. A gleaming new building in their midst catches the eye. Until recently, the Rajkiya Sarvodaya...
More »Crop-burning could have been avoided this year, but finding money was a problem -Amitabh Sinha
-The Indian Express Rs 3,000-cr package discussed in September but states wanted Centre to pay, which said no budget Bonn: This season’s stubble-burning in north and north-western India, believed to be largely responsible for the heavy smog over Delhi, could have been avoided if the Centre and the states concerned had agreed on a formula to share the burden of a newly finalised financial incentive package to dissuade farmers from burning their...
More »Delhi air pollution: A (crop) burning issue, and the way out -Harish Damodaran
-The Indian Express Delhi air pollution: The current smog and poor air quality in the National Capital Region has been blamed in part on stubble burning by farmers, especially in neighbouring Punjab and Haryana. What is the genesis of the problem? What are its potential solutions? * How widespread is crop stubble burning? It is mainly confined to Punjab, Haryana and parts of western Uttar Pradesh and Uttarakhand, where farmers grow paddy and...
More »Shyam Khadka, India's representative at the FAO of the United Nations, interviewed by Sayantan Bera (Livemint.com)
-Livemint.com In India, 9 million people left farming between 2001 and 2011 largely due to distress, not because industry invited them, says Shyam Khadka, India’s representative at the FAO Shyam Khadka, India’s representative at the Food and Agriculture Organization (FAO) of the United Nations, says more Indians are moving out of agriculture due to distress and not because the manufacturing sector is inviting them. In an interview, Khadka calls for converting food...
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