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From farm gate to your plate -Gaurav Vivek Bhatnagar

-The Hindu The retail vegetable sellers have now started quoting the prices of almost all items in pao or 250 grammes. The concept of darjan or dozen has almost been replaced by the kilogramme for the humblest of fruits like bananas and oranges. But this means little to the common household which now literally thinks twice before buying any grocery item. A common refrain heard often from politicians is that prices are...

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Serving up a better alternative for mother and child -Poongothai Aladi Aruna

-The Hindu The U.S. special supplement scheme for women, infants and children to prevent undernutrition is a model that India can learn from India’s economic growth over the last 15 years, and the growing size of the middle class, have become a source of attraction for international investors, especially in the retail food industry. However, the gap between the rich and the poor has only widened: nearly 40 per cent of the...

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UN official calls on academics to step up their efforts to fight hunger

-The United Nations A United Nations top official today called on academics to get involved in essential research to help reduce rural poverty and assist small-scale farmers as part of the global fight against hunger. “One of the great challenges we have today is to use academic knowledge to understand and improve the life of rural populations throughout the world,” said the Director-General of the Food and Agriculture Organization (FAO), José Graziano...

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No sustainable development without hunger eradication

-FAO On the path to Rio+20, FAO calls for a future with both healthier people and healthier ecosystems Sustainable development cannot be realized unless hunger and malnutrition are eradicated, FAO said in a policy document prepared for the Rio+20 Summit to be held in June in Rio de Janeiro. "We cannot call development sustainable while this situation persists, while nearly one out of every seven men, women and children are left behind, victims...

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The trouble with junk food-Sunita Narain

-The Business Standard It is not in the interest of food companies to advertise what their products contain, but it is in our interest to know Junk food is junk by its very definition. But how bad is it and what is it that companies do not tell people about this food? This is what the Centre for Science and Environment (CSE) laboratory checked. The results were both predictable and alarming....

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