-Hindustan Times The country has to develop and adopt more efficient crop production techniques along with favourable marketing policies and price support mechanism. The lack of an assured market is the main reason for the poor availability of pulses India is the largest producer of pulses. Since the population has low-income levels and people are largely vegetarian, pulses provide good quality protein, and they contribute significantly to the nutritional security of the...
More »SEARCH RESULT
All that ails pulses in India - Vivek Mishra, Shagun Kapil and Raju Sajwan
-Down to Earth The past three decades have seen stagnation in acreage, production and productivity of pulses across the country due to a bevy of reasons that include availability of more profitable crops The primary reason behind India’s domestic shortage in pulses is stagnation of production over the past five decades. Overcoming the Pulses Crisis, a 2010 report by the Confederation of Indian Industry, states the production of pulses grew only by...
More »Record paddy harvest, lower oilseed production this kharif season
-The Hindu Increase in pulses production, especially toor dal crop The summer kharif season is likely to produce a record paddy harvest this year, pushing the country’s foodgrain production for the season to an all time high of 15 crore tonnes, according to first advance estimates from the Agriculture Ministry. However, oilseed production is marginally lower than last year, with both groundnut and soyabean harvests slightly, which could be bad news for soaring...
More »Why pulse production in India needs better incentives -GS Kaushal
-Down to Earth Productivity of released varieties of pulses is much lower than the notified variety of lower-yielding ones When it comes to pulses, India stands out: The country produces a quarter of all pulses in the world and consumes 27 per cent — more than any other. India is also the largest importer of pulses. Madhya Pradesh is a major pulse-producing state in the country; it caters to 32 per cent of...
More »Hunger Amidst Plenty—Tragedy Continues 75 Years After Independence -Subodh Varma
-Newsclick.in As India celebrates its 75th Independence Day, there is a record harvest of foodgrains; but why are so many people hungry? India has reaped an all-time high food grain harvest for 2020-21 of nearly 309 million tonnes (MT), or nearly 31 crore tonnes, according to latest estimates by the agriculture ministry. This was propelled by record harvests of wheat (109.5 MT), rice (122.3 MT), nutri/coarse cereals (51.2 MT) and pulses (25.7...
More »