-The Hindu The headline in a recent PTI report “Saving 2 tigers gives more value than Mangalyaan”’ was intriguing, since it said that saving two tigers yields a capital benefit of Rs. 520 crores, while Mangalyaan cost us Rs. 450 crores. The headline was both exciting and hurtful. Excited by it, I contacted Professor Madhu Verma of the Indian Institute of Forest Management (IIFM), Bhopal, and she shared with me both...
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A warning whose time has come -Azera Parveen Rahman
-The Hindu Business Line Threat of fluoride contamination in crops looms large in Assam Dilwar Hussain may not be able to give you the exact scientific explanation for how excessive fluoride can harm one’s bones and teeth, but he knows that it crippled his young son, causing his legs to bend. Children suffering from skeletal and dental fluorosis — marked by stained and crooked teeth, and bent legs — are a common sight...
More »'Punjab exporting precious water via rice cultivation' -Vibhor Mohan
-The Times of India CHANDIGARH: Punjab has been exporting its underground water (to the rest of India) in the form of rice. This strong statement has come from one of Punjab's respected economists R S Ghuman in his study titled 'Water Use Scenario in Punjab beyond the Sutlej-Yamuna Link Canal'. The study was published in 'Economic & Political Weekly' journal in its January edition and some of its observations are crucial at...
More »Lost in the Green Revolution, many-hued varieties of paddy are being revived in Kerala -Leneesh K & Sridhar R
-The News Minute Rice Diversity Blocks in Kerala and five other states preserve over 1,000 indigenous varieties of rice that were at risk of being lost. In the Indian subcontinent, the birthplace of paddy, the colours of the crop’s many varieties are as diverse as the land, its people, languages, cultures, costumes, dialects and so on. But most of that variety was lost, when farmers were asked to forgo indigenous varieties...
More »Alternatives to rationalise consumption -Satyapal Menon
-TheHansIndia.com Driven by conservation concerns about the huge pressure on the water resources in the country, there is a growing debate in India about the feasibility of cultivating paddy crops. Such apprehensions are based on the premise that paddy consumes huge quantum of water and consequently it is proving to be a drain on depleting water resources in India. On an average, 2,500 liters of water is required for producing one kg...
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