-The Guardian Rice conservationist Debal Deb grapples with 'mindless Indian elite' to reintroduce genetically diverse, drought-tolerant varieties   Fifty years ago, every Indian village would probably have grown a dozen or more rice varieties that grew nowhere else. Passed down from generation to generation and family to family, there would have been a local variety for every soil and taste - rice that would grow well in droughts or deep floods, which had...

-The Hindu Jai Prakash Singh has won many awards for his work to preserve native seeds A Varanasi farmer, Jai Prakash Singh, is a proud recipient of three awards - two from former Presidents in 2002 and 2009, and the Plant Genome award from the government for his outstanding role in preserving hundreds of native seed varieties. The farmer has to his credit about 460 paddy, 120 wheat, 30 pulse and four mustard...

-The Hindu The entire spectrum of political leadership should take a pledge to transform the healthcare system of India in a decade As the countdown to the next general election begins, political parties are making multiple promises to pull in votes. All the party leaders are committing to transforming the lives of people. But health, ironically, does not feature high on their priority list, even though it is the central pillar of...

-Outlook As subsidies for the poor continue to be under attack, a ground-up report from 10-states shows how well welfare schemes have worked over the last 10 years. Ahead of Elections 2014, rights-based welfare schemes are under attack. To those who argue ‘Dolenomics' doesn't work, a survey of five schemes in 10 states shows that the Rs 1,68,478 crore annually the nation spends is making a real and tangible difference on...

-United States Department of Agriculture (Economic Research Report)   The Indian State of Chhattisgarh implemented a number of well-publicized reforms to improve distribution of subsidized food grains, many of which have been incorporated into the recently passed National Food Security Act. ERS Researchers show that food aid consumption in the State increased in response to these reforms, and that the increase in food aid helped improve food security in the State. Please...