-The Indian Express Renowned agricultural scientist and vice-chancellor of Punjab Agricultural University, Baldev Singh Dhillon wants farmers in other parts of the country Renowned agricultural scientist and vice-chancellor of Punjab Agricultural University, Baldev Singh Dhillon wants farmers in other parts of the country to learn from Punjab and Haryana experience and judiciously use groundwater and fertiliser, to avoid problems faced by these two states today. Dhillon spoke to Sandip Das on the...
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Migration back to villages-Devinder Sharma
-DNA The government's lack of focus on agriculture shows its lopsided priorities. In the coming months, about 1.5 crore farmers who quit agriculture in the past seven years, are likely to trudge back into the villages. In normal circumstances such a massive reverse migration - from the cities back to the villages - would have been a sign of inclusive growth. But economists are taking this U-turn as a sign of...
More »Golden Rice –A Revolution Still Waiting to Happen
-Oryza.com "Golden Rice will certainly be accepted one day. We are only trying to put pressure so it will be accepted earlier than later. Each second of the day a child dies unnecessarily." These are the words of Dr. Patrick Moore, Canadian ecologist and former director of Greenpeace, who is leading a campaign to make Golden Rice acceptable in the EU and across the world. What's surprising about Dr. Moore's words...
More »Record 263.2 Million Tonne Foodgrain Production Likely this Year
-Press Information Bureau (Ministry of Agriculture) India is likely to produce record 263.2 million tonne foodgrains this year (includes kharif 2013 and rabi crops in the field at present). The earlier foodgrain production record of 259.3 MT was achieved in 2011-12. As per the latest crop sowing data available, major crops have been sown in more area than in rabi last year. Wheat has been sown in 315.3 lakh hectare...
More »Fish Farms to Produce Nearly Two Thirds of Global Food Fish Supply by 2030, Report Shows
-The World Bank WASHINGTON: Aquaculture - or fish farming - will provide close to two thirds of global food fish consumption by 2030 as catches from wild capture fisheries level off and demand from an emerging global middle class, especially in China, substantially increases. These are among the key findings of "Fish to 2030: Prospects for Fisheries and Aquaculture" - a collaboration between the World Bank, Food and Agriculture Organization of the...
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