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Defending people's milk in India

-Grain.org "We take care of the cow and the cow takes care of us," says Marayal, a farmer in Thalavady, Tamil Nadu. Her two cows produce 6 to 10 litres of milk a day, which she sells for 30-40 cents per litre. Across India, there are millions of backyard dairy farmers like Marayal. Each owning just one or two cows, these farmers supply millions more families and hundreds of thousands of informal...

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Built to last -Ankur Paliwal

-Down to Earth A Rajasthan village has cylindrical houses that help people cope with extreme weather events It is a chilly December evening in Barmer. The average minimum temperature has dropped to 5° Celsius in this sandy district of western Rajasthan, which borders Pakistan. But thanks to his house, Dayam Khan, a Manganiyar, one of Rajasthan's many communities of traditional musicians, does not need an electric heater or a stove to keep...

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Sustainability and food security -Nilanjan Ghosh

-The Hindu Business Line The South Asian population has been growing at the rate of 1.5 per cent per annum, and agricultural production at 2.5 per cent per annum has been keeping pace with the demographic trends, thereby creating the necessary provision for food. Yet, the inherent problems of distribution have loomed large for South Asia. India's National Food Security Act, 2013, emphasises defining certain target groups and highlights the importance...

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Environment and development

-The Hindu The decision of the Ministry of Environment and Forests to revalidate the environmental clearance issued to South Korean steelmaker Posco for the proposed steel plant in Odisha is based on a piecemeal approach, rather than a comprehensive and cumulative assessment of all parts of the project. It cannot claim to rely on sound judgment. What distinguishes the proposal from the welter of projects before the Ministry is its...

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‘Strengthen PDS instead of promoting cash transfers’-V Sridhar

-The Hindu Protect interests of farmers while safeguarding ecology, he says Kochi: Agriculture has become a "legal responsibility" of the state following the enactment of the Food Security Act, eminent agricultural scientist M.S. Swaminathan said on Thursday. Delivering the inaugural address at the Tenth Anniversary conference of the Foundation of Agrarian Studies here, Prof. Swaminathan said, "Right to Food can be implemented only with home-grown food." Observing that public procurement of coarse cereals was...

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