Bhopal marked the horrific beginning of a new era. One that signalled the collapse of restraint on corporate power.  Over 20,000 killed. Over half a million victims maimed, disabled or otherwise affected. Compensation of around Rs.12,414 per victim on average on the 1989 value of the rupee. ($470 million or Rs.713 crore. And that divided among 574,367 victims.) Over a quarter-of-a-century's wait. To see seven former officials of Union Carbide...

Turmeric has reaped gold in Andhra Pradesh's Nizamabad district. Turmeric farmers B Pedolla Chinnaya and Badam Maruthi are celebrating their new prosperity at the local auto dealer. While Mr Chinnaya has plumped for a Hyundai Santro, Mr Maruthi has used his cash bonanza on namesake Maruti Swift. Chinnaya and Maruthi belong to Ergatla village where each has about four acres of land. While Chinnaya has made Rs 9 lakh from 90 quintals...

Surprise was in store for Sushil Kaushik when in 1989 he first joined duty as a constable in Serkot in Uttar Pradesh’s Bijnor district. He had no idea how corrupt police officials can be. He saw policemen taking bribes, and superiors deducting constables’ salaries without giving any explanation. Kaushik questioned his bosses on the irregularities he came across. In Serkot his colleagues would take bribes from villagers who brought fire-wood...

Preferential admission to higher education after serving in a rural place also the reason A medical practitioner's decision to join service in rural and remote areas is widely influenced by geographical affinities and familial associations. Preferential admission to higher education after serving in a rural place was also cited as a reason though by few doctors. According to a qualitative research on ‘Factors Influencing Decisions of Doctors to Serve in Rural...

One of the key demands of the Right to Food Campaign for the National Food Security Act is to re-introduce nutritious millets to government food programmes like the public distribution system. Millets like bajra, jowar, kodo, kutki and ragi among hundreds of other varieties have sustained communities for close to 10,000 years in India. Yet, they have been marginalized as food crops since the days of the Green Revolution in...