Genetic approval committee rejects transgenic groundnut INDIA’S Genetic Engineering Approval Committee (GEAC) has rejected a request by University of Agricultural Sciences in Bengaluru to conduct trials on transgenic groundnuts for commercial development in difficult terrain. The university wanted to conduct trials for drought and salt tolerance. GEAC noted that transgenic groundnut expresses transcription factors— proteins that bind to specific DNA sequences—namely DREB2A, DREB1A, DREB1B and PDH45, to improve its stress tolerance. DREB2A...

Acting with determination and firm action, it should be possible for India to step up its agricultural growth rate to 10 per cent. The 11th Five Year Plan seeks to achieve 4 per cent growth rate in agriculture by the end of the Plan period. The Planning Commission is working towards an overall 9 per cent to 10 per cent growth rate. But the target of 4 per cent growth rate is...

Bangalore-based Foundation of Biotechnology Awareness and Education (FBAE) has asked the government to lift the indefinite moratorium imposed on commercial introduction of Bt brinjal in the country by the ministry of environment and forest (MoEF). It stated that the indefinite moratorium has created a 'regulatory uncertainty' on the development of all genetically engineered crops which are at the various stages of development in the country. Stating that the environment ministry is strongly...

The UN's food and agriculture arm today advocated the use of jatropha for producing bio-diesel and said the crop can help farmers improve their financial condition in dry areas. "Using the energy crop jatropha for bio-diesel production could benefit poor farmers, particularly in semi-arid and remote areas of developing countries," said a report published by the Food and Agriculture Organisation (FAO) and the International Fund for Agricultural Development (IFAD). Jatropha curcas grows...

Crops are grown outside our towns. Anger over food prices grows in our towns. Put these two facts together, and you can figure out exactly how divorced, sometimes, the justifiable concern about food inflation is from the cold realities of agriculture. It is not as if we can really blame ourselves for blindness, either; the unreformed, statist nature of price discovery in agriculture insulates us, as in no other sector,...