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Poverty norm or calorie norm? by Swarna S Vepa

Kerala and Tamil Nadu with the lowest calorie consumption seem to show better health outcome indicators This report, a joint initiative by the MS Swaminathan Research Foundation — an institution with a remarkable long term commitment to issues related to food security — and the United Nations World Food Programme, should serve as an excellent hand book on urban food insecurity. Aside from providing all the relevant information in a consolidated...

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Mangrove as tsunami shield? Debate flares by GS Mudur

The tsunami in Japan has rekindled a debate on coastal protection with sections of scientists claiming that bad science has been used to wrongly portray mangroves as bioshields against tsunamis and waves from cyclones. Sections of environmental scientists and oceanographers have said the best defence appears to be mounds of sand and mud, and cautioned that it would be misleading to promote coastal vegetation as barriers against giant waves. In the wake...

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“See all children as equals to actualise their rights” by Aarti Dhar

The four years of the National Commission for Protection of Child Rights (NCPCR) have shown that it is possible to fight all forms of violence against children including child labour, corporal punishment, child abuse and discrimination. Speaking at the fourth foundation day celebrations here on Saturday, NCPCR chairperson Shantha Sinha said moving away from a welfare approach to a rights-based perspective had been the first important step. “To actualise rights of...

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The UID Project and Welfare Schemes by Reetika Khera

This article documents and then examines the various benefits that, it is claimed, will flow from linking the Unique Identity number with the public distribution system and the National Rural Employment Guarantee Scheme. It filters the unfounded claims, which arise from a poor understanding of how the PDS and NREGS function, from the genuine ones. On the latter, there are several demanding conditions that need to be met in order...

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India set to grow biofortified crop by Jyotika Sood

INDIA will soon be the first country to commercially cultivate biofortified pearl millet, or bajra. The crop has been biofortified to improve its iron and zinc nutrients, and will be released in 2012 by HarvestPlus, a global alliance of research and implementing agencies. To be distributed in Rajasthan, Maharashtra, Gujarat and Uttar Pradesh, the crop has been developed by HarvestPlus’ sister concern International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)....

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