-The Indian Express From NSSO data comes a key feature of vegetarianism: states that consume more milk go slow on egg, fish, meat. Being vegetarian means having a diet loaded with dal, sabzi and phal, right? Wrong — when it comes to India, at least. Average household monthly per capita expenditure (MPCE) on vegetables and fresh fruit is higher in fish- and beef-eating Kerala than in “vegetarian” Madhya Pradesh, whose Chief Minister...
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NREGS workdays might be increased to 150 to fight drought -Arup Roychoudhury
-Business Standard Interest subvention, crop insurance on the cards The finance ministry is working on a plan to increase the number of workdays in the Mahatma Gandhi National rural Employment Guarantee Scheme (MGNREGS) from 100 a year per person per household to 150 in areas receiving low monsoon rain. The government might also provide interest subvention and crop insurance in drought-affected regions through the e-Financial Management System (eFMS). “Since the eFMS contains the data...
More »Corridors of power: The Great Indian monsoon circus -Santosh Tiwari
-The Financial Express The NITI Aayog must firm up a concrete plan involving the states to deal with monsoon deficiency to avoid all-round confusion. This is an old and oft-repeated story in the media, but worth mentioning here for the readers who have missed it. It goes like this. During the period of erstwhile Planning Commission, one of the officials in-charge of projecting agricultural growth found out an innovative way to do...
More »In Maharashtra, suicide figures shoot through the roof -Priyanka Kakodkar
-The Times of India MUMBAI: Farmer suicides in Maharashtra are intensifying with as many as 1,088 cases reported in 2015 by the end of May. This is almost twice the figure reported just two months ago. Between January and March, the state government had reported 601 cases. The suicide rate had already begun climbing steeply with the onset of the drought last year which destroyed large swathes of crops. The unseasonal rain...
More »Seven reasons why India needs eggs on the menu of midday meals -Reetika Khera
-Scroll.in They're very nutritious, have a relative long shelf-life and could boost rural employment. Last week, the Madhya Pradesh Chief Minister Shivraj Singh Chouhan rejected a proposal to introduce eggs on the menu of the Integrated Child Development Services scheme – even just on a trial basis in three tribal districts. This short primer responds to some of the questions being asked about whether and why we need eggs on the menu...
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