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Lost in the Green Revolution, many-hued varieties of paddy are being revived in Kerala -Leneesh K & Sridhar R

-The News Minute Rice Diversity Blocks in Kerala and five other states preserve over 1,000 indigenous varieties of rice that were at risk of being lost. In the Indian subcontinent, the birthplace of paddy, the colours of the crop’s many varieties are as diverse as the land, its people, languages, cultures, costumes, dialects and so on. But most of that variety was lost, when farmers were asked to forgo indigenous varieties...

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Despite the 'war on drought', Andhra Pradesh fails to save crops

-PTI The “war on drought” announced by Andhra Pradesh chief minister N Chandrababu Naidu has failed to yield the desired results, with groundnut crop output plummeting despite crores of rupees spent on providing water for irrigation. Scanty rain during July-August prompted the state government to declare a ‘war’ on drought by deploying thousands of rain guns to wet standing groundnut crops in 15 lakh acres in Anantapuramu district, 4.5 lakh acres in...

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Alternatives to rationalise consumption -Satyapal Menon

-TheHansIndia.com Driven by conservation concerns about the huge pressure on the water resources in the country, there is a growing debate in India about the feasibility of cultivating paddy crops. Such apprehensions are based on the premise that paddy consumes huge quantum of water and consequently it is proving to be a drain on depleting water resources in India. On an average, 2,500 liters of water is required for producing one kg...

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Grand scheme to befriend farmers -Amita Bhaduri

-India Water Portal Despite farmers’ apprehension, the new crop insurance scheme, Pradhan Mantri Fasal Bima Yojana, is considered a game changer. “Agriculture is a highly risky venture,” says Nagi Reddy, a farmer in Anantapur. Reddy is a small farmer affected by uncertainty in crop production stemming from unpredictable weather events and pest attacks, especially in his cotton crop. He works on his 2.5-acre farm and the rest of the time, he...

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The rice that changed the world -K Deepalakshmi

-The Hindu IR8, the high-yielding rice variety helped India fight famine, turns 50 this month In 1967, when a 29-year-old N. Subba Rao sowed a semidwarf variety of rice in over 2,000 hectares in Atchanta, West Godavari district in Andhra Pradesh, he wouldn't have thought he would be part of a revolution in rice cultivation. What Dr. Rao sowed in his farm was IR-8, a rice variety developed by the International Rice Research...

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