-The Hindu Business Line Health-conscious consumers, value-added products seen boosting consumption Bengaluru: Apart from the rising awareness of nutritive benefits, the policy push being given by Karnataka – the largest ragi producing State – is set to see the acreage under finger millet (ragi) grow considerably in the years to come. Higher MSP The Karnataka government has procured over one lakh tonnes of ragi at ₹2,000 a quintal last year (includes a bonus of...
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For goals in plain English -Bibek Debroy
-Business Standard Successors to Millennium Development Goals should be achievable - and clearly written "By 2030 reduce the global maternal mortality ratio to less than 70 per 100,000 live births." Everyone understands what this statement means. It is simple, comprehensible, concise, specific and quantifiable. In September 2015, the Milennium Development Goals, or MDGs, will be replaced by sustainable development goals, or SDGs. There are several parallel channels flowing into SDG formulation. One...
More »Gujarats Agriculture growth in barren zone -Himanshu Kaushik
-The Times of India AHMEDABAD: Gujarat has recorded a negative growth of 3.89 per cent in 2012-13 the lowest in the country according to a Government of India study called 'Agriculture Statistics 2014'. The study also cites neighbouring Madhya Pradesh as having recorded highest growth in Agriculture and allied sectors in 2012-13 and 2013-14. However, officials are yet to finalize their conclusions as Gujarat is yet to submit its data for...
More »Fund to fight climate change will be routed via Nabard -Vishwa Mohan
-The Times of India NEW DELHI: National Bank for Agriculture and Rural Development (Nabard) on Thursday got an accreditation from the Green Climate Fund (GCF) - a global multilateral fund that is meant to assist developing and poor countries in taking up their respective mitigation and adaptation measures to fight climate change. Accreditation to the Nabard, means that the national financial institution will act as a channel through which the GCF will...
More »Taste, cost and climate change prompt return of folk rice
-PTI KOLKATA: Having lost the race to high- yielding varieties after the green revolution, a number of indigenous varieties of rice are now making a comeback due to their aroma, taste, low input cost and resilience to climate change. "More and more consumers are asking for the folk varieties these days as the taste is better. Farmers are also showing lot of interest in these varieties, which they had once forgotten," MC...
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