-The Indian Express New Delhi: Vegetables are the noble folk of food world, loved equally by doctors and grandmothers. Vegetarians live off them and meat-eaters are told to live off them. But in Delhi, under every crunchy leaf of radish or the shiny brinjal hide dangerous amounts of pesticides that can slowly kill, shows a new study by JNU. Pritha Chatterjee and Aniruddha Ghosal report how growers, consumers and the authorities may...

-The Hindu Business Line Move will be followed by registration at the international level In a first step to protect brand ‘Khadi', a symbol of India's struggle for Independence, the Khadi and Village Industries Commission (KVIC) has applied for registration of the trademark in India before moving to claim the international trademark, the MSME Ministry said on Wednesday. The move follows reports of the ‘Khadi' trademark already being registered in Germany, Spain, Hungary...

-The Hindu To address climate change, India has committed itself to a 20-25 per cent reduction in intensity of carbon emissions by 2020, but the international community will want more U.S. President Barack Obama and Chinese President Xi Jinping have just signed a historic bilateral accord on climate change and clean energy cooperation in Beijing. This accord will have impacts in the run-up to the Paris Conference in December 2015 when the...

-The Times of India NEW DELHI: The government's efforts to promote 'khadi' are facing a trademark hurdle with the brand having been registered abroad, in countries such as Germany, as well as in India. After haldi and basmati, this is the latest instance of infringement of intellectual property rights, which is essentially traditional knowledge. What makes the task more difficult for the government is that 'khaddar' and 'khadi' are common across the...

-Deccan Herald In accordance with a new agroecology initiative within the UN's Food and Agriculture Organisation, by using the agroecological methods, small farmers are key to feeding the world, Nafeez Ahmed notes. Modern industrial agricultural methods can no longer feed the world, due to the impacts of overlapping environmental and ecological crises linked to land, water and resource availability. The stark warning comes from the new United Nations Special Rapporteur on the...