-Scroll.in The food safety authority looked away as the environment ministry kept clearing consignments of genetically modified soyabean and canola oils from abroad. Violating laws governing food safety in India, the central government has over the last five years allowed more than 15 million tonnes of genetically modified soyabean and canola oils to be imported into the country for human consumption. That such imports were illegal came to light with the Food...

-The Indian Express The Food Safety and Standards Regulations, 2.3.4, prohibit the use of tobacco and nicotine as ingredients in any food products and bans sale of all food products where tobacco is present as ingredient such as gutka and pan masala. Pune: The Food Safety and Standards Authority of India (FSSAI) issued a directive on October 9 banning the manufacture, sale and distribution of gutka and pan masala (with tobacco and...

-The Times of India Many members of the Niti Aayog's newly constituted Working Group on Nutrition have significant conflicts of interests. Several are representatives of international agencies, which have close ties to multinational food companies including Nestle, Hindustan Unilever, Coca Cola, Monsanto, Mars and Ajinomoto, and which have been pushing packaged therapeutic food to address malnutrition. The government has repeatedly clarified that packaged energy dense food is against India's policy on...

-The Hindu NIN centenary year fete begins with release of report on urban health Hyderabad: One-sixth of India’s adult male population smokes tobacco while nearly a third consumes alcohol, suggest latest findings from the National Institute of Nutrition (NIN). The city-based national-level institute kick-started its centenary year on Tuesday with release of a report on urban health. During Tuesday’s Foundation Day gathering, the institute felicitated its former directors, including some of the first scientists...

-Hindustan Times The Food Safety and Standards Authority of India’s new certification regulation is going to hinder the growth of the sector. Instead of targeting small farmers, why not make laws that require mandatory labelling of foods grown with pesticides, chemicals or GMO etc? The Food Safety and Standards Authority of India (FSSAI) recently announced the Draft Food and Standards (Organic Food) Regulations, 2017, aimed at curbing sale of fake organic...