-Business Standard However, the states have broadly agreed to most other issues raised by NITI Aayog task force, including legalising land lease Consensus seems to have eluded a NITI Aayog task force on agriculture on use of genetically modified (GM) technology in pulses and oilseeds from state governments. However, state governments have broadly agreed to most other issues raised by the task force, including legalising land lease. Officials said the task force, which...
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For Bt’s sake, let’s have a strong watchdog -Yoginder K Alagh
-The Hindu Business Line The absence of a strong framework can hold up productivity improvements. But GEAC is better than having no regulator at all The clamour for the state to regulate (as against the powers of the legally mandated regulatory agency), field trials of bio-technology seeds for cotton and then mustard, is truly extraordinary. It has serious long-term consequences for the economy. The challenges to the Genetic Engineering Advisory Council’s powers to regulate the...
More »Why the crisis in agriculture? -N Venugopal Rao
-TheHansIndia.com Agriculture is intertwined with soil, plant and human beings. In shaping the research, how much attention was paid to these three components? There is a need to reassess or evaluate the institute, whether it has retained the virtues of the pioneers who started it Improvements in farming could be traced in certain regions of the world, where agriculture has become prime occupation of life. Hence, the struggle and labours of few...
More »The future isn’t private -Virander Singh Chauhan
-The Hindu The public health care system, if adequately funded, is still the better alternative in a developing and complex country like India The United Nations General Assembly (UNGA), by consensus, has adopted the Sustainable Development Goals (SDGs), a set of objectives meant to improve the lives of millions of poor in the world. Among these, access to quality health care and freedom from disease is of paramount importance in helping societies...
More »Carlo Petrini, founder of the International Slow Food Movement, speaks to Livemint.com
-Livemint.com In 1986, Italian journalist Carlo Petrini was outraged when McDonald’s opened its first outlet in Rome. He saw this as a threat to Italy’s culinary culture. He led a protest against the global industrialization of food, which culminated in the slow food movement. Starting in Rome, the movement is now a worldwide phenomenon. Edited excerpts from an interview at the Indigenous Terra Madre in Shillong: * What are the key achievements...
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