-The Tribune The input costs of only chosen farmers are considered to decide the MSP. This is unfair to the farmers of the 'Granary of India' as their input costs are much higher than those of farmers from the rest of the country. In the Indian system, farmers are the only 'businessmen' who cannot set their own price for their products —foodgrains. Even a 'rehrhi-wala' sets his own price daily for whatever...
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Over-cultivation of water-guzzling rice crop threatens to deplete state's groundwater reserves -Arjun Sharma
-Firstpost.com Chandigarh: Two years ago, Charan Singh's tubewell ran dry just before the paddy-sowing season could start. The rice farmer, who cultivates four acres of land in the Mansa district of Punjab, had been pumping water from 45 feet below the surface. Now he had to dig another, deeper well. Like Charan Singh, 36, thousands of farmers across Punjab are astonished at the speed at which groundwater, their principal source of water...
More »How Punjab's paddy & Maharashtra's sugarcane are emptying irrigation reserves -Priscilla Jebaraj
-The Hindu Paddy and sugarcane are India’s most water-guzzling crops — using up over half of the country’s total irrigation water resources — but procurement policies and water and power subsidies are skewing profitability and distorting crop decisions, says a recent study done by agricultural economist Ashok Gulati, and Gayathri Mohan. It has been published as a working paper by the Indian Council for Research on International Economic Relations (ICRIER). The ICRIER...
More »Water harvest: Punjab's experiment with DBT for power to the farm sector could pay off for groundwater in the state
-The Financial Express The scheme, part-funded by the World Bank, aims at pushing recharge of groundwater sources and efficient use at the local level. Rapidly-depleting groundwater in nearly a third of the blocks that were assessed in a study by the Central Ground Water Board (CWGB) has caused, The Times of India reports, the Centre to put the Rs 6,000-crore Atal Bhujal Yojana on fast-track. The scheme, part-funded by the World Bank,...
More »Law aiding Monsanto is reason for Delhi's annual smoke season -Arvind Kumar
-TheSundayGuardianLive.com Delhi’s problem of being covered by smoke started right after the Punjab Preservation of Subsoil Water Act in 2009, which delayed the burning of crops till late October, was implemented for the first time. Until a few years ago, when farmers in Punjab burnt the remnants of the rice crops in their fields in preparation for sowing wheat, the smoke from such fires was confined to Punjab. Back then, farmers burnt...
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