-Newsclick.in Why are gig workers not recognised by three of the four recently passed labour codes? Shedding light on the problems that food delivery app workers have been facing in the post-pandemic period in India, NILABHRA BHATTACHARYA advocates for gig workers’ recognition under all the labour codes that were passed by the Parliament in 2019 and 2020 to provide them minimum labour protections and rights. RECENTLY, the food delivery apps Swiggy and Zomato...
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Fact-finding team paints a grim picture of Assam government -Pheroze L Vincent
-The Telegraph APCR reproduced an account that sheds more on the ugly backdrop to the police firing and atrocity that followed A delegation of rights defenders who visited Assam’s Darrang district, where a day labourer and a child were killed in a land reclamation drive in a minority-dominated settlement last month, has reconstructed a grim picture of the government and private groups creating a situation that culminated in the police firing. The fact-finding...
More »A lesson from China on gig workers’ rights -Sowmiya Ashok
-The Hindu The swell of public opinion in China has enabled government regulation and change in company policy On September 20, 2021, the Indian Federation of App-based Transport Workers, on behalf of gig workers, filed a public interest litigation in the Supreme Court demanding that the Union government provide succour to workers affected by the pandemic. The petition has asked for ‘gig workers’ and ‘platform workers’ to be declared as ‘unorganised workers’...
More »Sheila Bhalla: A Committed Scholar and Activist -Vikas Rawal
-TheWire.in Her writings are indispensable for anyone interested in learning about the history of agrarian change and labour in modern India. Professor Sheila Bhalla, professor emerita at the School of Social Sciences, JNU, a respected teacher, a labour economist of repute and a committed activist, passed away in Puducherry on September 5. Canadian by birth, she was introduced to trade union activities early in her life by her father. She studied at the...
More »Poor wages, punishing hours, and lack of Labour rights make food delivery a thankless gig -Serish Nanisetti
-The Hindu Gig work is commonly described as the ‘future’ of employment, but its exploitation of delivery riders reveals a dark underbelly of low wages and no rights Receive order. Pick up food. Reach customer location. Deliver. Get ₹35 per batch and ₹20 per order. This was the daily drill for 20-something Varadarajan, a food delivery executive in April 2018, when he started working in Chennai. For each order, the distance was...
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