Complexity and unsolved problems are at the very heart of the sustainability challenge, and at the very heart of M.S. Swaminathan's thinking and essays. In 1798, Thomas Robert Malthus offered the piercing insight that geometric population growth would inevitably outstrip food production, leaving society destitute and hungry. Since that time, our optimism of beating the “Malthusian curse” has waxed and waned. Few people in modern history have done more to help...
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Green Revolution's diet of big carbon savings by Richard Black
The revolution of the 1960s saved decades worth of greenhouse gas emissions. The Green Revolution of the 1960s raised crop yields and cut hunger — and also saved decades worth of greenhouse gas emissions, a study concludes. U.S. researchers found cumulative global emissions since 1850 would have been one third as much again without the Green Revolution's higher yields. Although modern farming uses more energy and chemicals, much less land needs...
More »The Allure Of Organic Manure by Bhavdeep Kang
IN GREEN-LIGHTING the new “nutrient- based” fertiliser policy, Finance Minister Pranab Mukherjee pulled off a political coup, overriding the objections of the once-powerful UPA allies, DMK and NCP. What’s more, it is those very critics who will be responsible for the actual delivery of benefits to farmers under the new scheme — which is a tall order. With Mamata Banerjee’s TMC putting in only a token caveat, the reservations of Union...
More »Nitrous Oxide concerns cloud future of biofuels by Alok Jha
European scientists cast doubt on whether oil alternatives can ever be sustainably produced in significant quantities. Scientists at the European commission have cast doubt on whether biofuels could ever be produced sustainably in significant quantities, dealing a blow to the aviation industry, which sees such fuel as a key way to reduce its emissions. The researchers argue that the greenhouse gases emitted in making biofuel may well negate most of...
More »The pros and cons of biofuels
More suggestions that biofuels are not an environmental free lunch ONCE upon a time, biofuels were thought of as a solution to fossil-fuel dependence. Now they are widely seen as a boondoggle to agribusiness that hurts the environment and cheats taxpayers. A report commissioned by the United Nations endorses neither extreme. It gives high marks to some crop-based fuels and lambasts others. Meanwhile, two papers published in Science, a leading...
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