-The Telegraph With malnutrition levels as bad as sub-Saharan African countries, a vegetarian diet is just an imposition for Indians Indian cuisine is not a homogenous entity, and food habits differ along regional, religious, caste, and class lines. Yet there is an assumption in dominant discourses that India is a vegetarian nation. According to Dr Veena Shatrugna, former Director, National Institute of Nutrition, Hyderbad, contrary to any such assumption, about 80 per...

-The Hindu Business Line India can benefit substantially on multiple fronts such as nutritional security, energy and water utilisation and even cut its greenhouse gas emissions if it promotes the cultivation of coarse cereals, showed a study by researchers from India, Austria and the US. During the Green Revolution of the 1960s and the 1970s, the focus has mainly been on increasing rice and wheat output. As a result, a large number...

  Air quality in North India in general and Delhi National Capital Region (Delhi NCR) in particular plunged to its lowest point in recent years during October-November thanks to a variety of factors. Through media reports one comes to know that stubble burning (also called paddy straw burning/ crop residue burning) is chiefly responsible for the public health crisis in India's capital and its nearby regions. Data accessed from the website...

-The New Indian Express Odisha Millet Mission is a unique initiative for revival and promotion of millet production. BHUBANESWAR: With focus shifting to nutrition in food and nutrient-rich millets becoming a favourite food to fight malnutrition, agricultural experts and officials lauded the Millet Mission undertaken by the State Government to promote production, consumption and marketing of the grains. Inaugurating a national workshop on nutri-cereals here on Wednesday, Chief Secretary Asit Tripathy said Odisha...

-The Hindu Business Line Shift of focus to maize, sorghum, millets would help: Research Hyderabad: Excessive focus on cereal production and the resulting pressure on groundwater in some States is no news. But this, a UK-based researcher contends, means that some States are actually ‘exporting’ their scarce groundwater when they market the cereals. A study by a group of researchers from academic and research institutes from the UK, Germany and India has suggested...