-The Times of India An iodine patch, designed like a regular bindi, is expected to help one lakh tribal women in north-west Maharashtra battle iodine deficiency. Since these tribals don't consume iodized salt, they are usually deficiency in this nutrient. Last month, these iodine bindis were distributed free to tribal women in villages near Nashik and Ahmednagar. "Each woman got 30 bindis to last a month. When stuck on the forehead, it...

-TheHansIndia.com Poya Devi, 22, is happy that the weight of her child has been steadily increasing. Her infant has received immunisation and, since last June, Poya has been availing services of the Indiramma Amurutha Hastham (IAH) scheme in her village of Urumulu, which lies 30 kilometres away from Araku. Poya was registered at the village's anganwadi as soon as she got pregnant and was later sent to a hospital for institutional delivery...

-The Indian Express In an article in these columns (‘A fertile mess', IE, December 11), Ashok Gulati says India has landed its fertiliser industry in a mess because of rising subsidies, lagging investment, unbalanced use of fertilisers and diversion of urea for other uses, among other things. He blames it all on administered pricing and subsidy costs, and advocates the increase of urea prices or cash transfer of the fertiliser subsidy...

-The Hindu Vellore (Tamil Nadu): Farmers have urged the district administration to provide organic fertilizers to restore soil fertility and improve nutrition of the crops. At the farmers' grievance redressal meeting on Friday, a farmer, Pichandi of Serpadi village said the nutrients in the soil were destroyed by using fertilizers such as urea, potash and complex in the last few decades. "Nearly 35 years ago, the government distributed neeli seeds, known as...

-The Hindu The world cannot afford to talk about hunger without addressing climate change, food production without sustainability or growth without good nutrition With the world's population predicted to reach 9 billion by 2050, we collectively face a dual challenge: ensuring that everyone will have access to affordable, nutritious food without decimating the earth's natural resources in the process. This is easier said than done. Our current food system is dysfunctional both...