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Why Punjab finally relented on direct payment for farmers at 2-hour meet with Piyush Goyal -Chitleen K Sethi and Samyak Pandey

-The Hindu Rabi marketing season kicks off in Punjab Saturday but, until Thursday, the state and central governments had been locked in a tussle over the mode of payment to farmers. Chandigarh/New Delhi: A “threat”, some fireworks, and a concession — it was after a super-charged two-hour meeting between its ministers and Union Consumer Affairs, Food and Public Distribution Minister Piyush Goyal Thursday that Punjab finally agreed to introduce direct benefit transfer...

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Every time Bengal loses a traditional rice variety, it loses a little bit of its culture -Debal Deb

-Scroll.in Old customs and foods no longer have the same meaning because the rice varieties associated with them are long gone. In Bengali culture, like many other cultures in Asia, “eating rice” is synonymous with “having a meal”. The Sanskrit word “anna” and the old Bengali word “odan” mean both “rice” and “meal”. A standard Bengali expression – “Have you eaten rice?” – is a polite way to inquire, “Have you had...

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Women farmers are at Delhi borders as equal stakeholders, demanding a voice -Meenakshi Gopinath

-The Indian Express The “feminisation of agriculture” in the face of the agrarian crisis has, paradoxically, left women doubly even triply disadvantaged. Yet their concerns still remain largely unaddressed in policy. The large presence of women farmers at protests at Singhu, Tikri, and, lately, the Ghazipur borders of Delhi against the three new agriculture laws, marks a significant moment in the continuum of women’s political mobilisation in the country. Coming against the backdrop...

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Why climate change studies on rice production are important in Wayanad -Aleena Thomas

-Down to Earth Area under rice cultivation has been declining rapidly in north Kerala district between 2004-05 and 2018-19 Wayanad in Kerala is known for its traditional rice varieties apart from the district’s unique climate and culture. Even a few decades ago, the farming community cultivated almost 75 traditional rice varieties of rice. Over the years, however, it has narrowed down to 20. Adukkan, Veliyan, Chenellu, Chomala, Chenthadi, Thondi, Gandhakasala, Jeerakasala, Mullankaima and...

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It’s Time for a 10-Year-Plan that Says How Much Rice and Wheat Will Be Procured From Each State -Siraj Hussain and Jugal Mohapatra

-TheWire.in Though there is no road map to reduce the production of wheat and rice, it is now possible to reduce India's dependence on Punjab and Haryana for food security by procuring from non-traditional states. Since the enactment of three agriculture legislations by the Centre in September, sections of the media have rightly or wrongly projected Punjab, and to a much lesser extent Haryana, as a villain. This has led many to believe...

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