-The New York Times Climate change will pose sharp risks to the world's food supply in coming decades, potentially undermining crop production and driving up prices at a time when the demand for food is expected to soar, scientists have found. In a departure from an earlier assessment, the scientists concluded that rising temperatures will have some beneficial effects on crops in some places, but that globally they will make it...

-The Times of India HUSSAINPUR (Muzaffarnagar, UP): Diwali was meant to be a happy day for many families in Hussainpur. It was decided, says village pradhan Shaista's husband, Shahnawaz Khan, that some Muslims who had taken shelter from the neighbouring Mohammadpur-Raisingh village during the recent riots would go back to their homes shortly after the festival of lights on coming Sunday. But the killings of three Muslim boys on Wednesday has again...

-The Hindu     In Uttarakhand, women take the lead role in reviving and maintaining civil forests under Van Panchayats even in the face of several obstacles Munni Adhikari, a resident of Dhaura Gram Sabha in Lamgara block of Uttarakhand's Almora district, lives in an idyllic setting: green slopes covered with tall pine and oak trees, wild flowers in full bloom, neat little terrace farms... While this natural splendour can instantly captivate any...

-The Hindu     Realising that New Delhi needs to clear its food security legislation at the WTO in time for the election, the West has sought increased market access in return for temporary relief A few months ago, the most optimistic observers of international politics were not willing to hedge their bets on the Doha Development Round at the World Trade Organisation. The Doha Round negotiations have been stalled for more than a...

-The Hindustan Times The double standards are clear. In 2012, the US provided $100 billion for domestic food aid, up from the $95 billion it spent on feeding its 67 million undernourished population in 2010 including spending on food coupons and other supplementary nutrition programmes. In India, the Food Bill is expected to cost $20 billion and will feed an estimated 850 million people. Against an average supply of 358kg/person of...