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Food output: Demand-supply paradigm by Shashanka Bhide

The new food security schemes point to the capacity of agriculture to produce more when the incentives are right. Supply of cheap foodgrains will trigger demand for other food products, which the farm sector will have to meet. The many rural development programmes in operation have complex effects on the rural economy. Programmes such as Bharat Nirman are expected to improve connectivity of markets, provide access to more efficient sources of...

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UN food experts call for increased agricultural investment to offset soaring prices

Faced with soaring food prices for the second time in three years, senior United Nations experts today called for greater investment in agriculture from both the public and private sectors to increase smallholder productivity.   “Policy-related solutions are also required to increase the longer-term resilience of global agriculture to allow greater levels of supply to markets as demand grows,” UN Food and Agriculture Organization (FAO) Senior Economist Jamie Morrison told a meeting...

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EGoM on food urged to lift export curbs on all varieties of non-basmati rice by Amiti Sen

The commerce department has urged policymakers to lift export curbs on all varieties of non-basmati rice, which will ensure parity in the treatment of rice producers across the country. Earlier this month, the government allowed export of 1.5 lakh tonnes of the premium varieties Sona Masoori, Ponni and Matta, all grown in the southern states of Kerala, Andhra Pradesh, Tamil Nadu and Karnataka. The department has communicated to the empowered...

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UN agency on ‘red alert’ as soaring food prices threaten millions of world’s poorest

Record high food prices are putting added pressure on the United Nations agency that helps feed nearly 100 million of the world’s poorest people, with officials warning of a potential “perfect storm” combination of soaring costs, weather emergencies and political instability. “We are on red alert and we are continually assessing needs and reassessing plans and stand ready to assist,” UN World Food Programme (WFP) Executive Director Josette Sheeran told the...

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The 2007-08 Rice Price Crisis (FAO)

After increasing slowly and steadily from historic lows, world rice prices tripled in just six months during 2007-08. The price surge caused much anxiety because so many of the world’s poor are rice consumers. And it caught many by surprise as market fundamentals were sound. Indeed, it was government policies, rather than changes in the production and consumption of rice, that drove the surge. This suggests that improved government policies...

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