-The Times of India NEW DELHI: Plants make food from carbon dioxide in the air, using energy from sunlight. So, if carbon dioxide levels in the air are going up due to climate change, plants should be making more food, right? Wrong, says a new study published last week in the science journal Nature. According to the study conducted by a team of US, Australian and Japanese scientists, carbon dioxide emissions are...
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Action needed to safeguard genetic diversity of the world's forests
-FAO FAO publishes first global study of forest genetic resources Rome - FAO today urged countries to improve data gathering and research to promote the conservation and sustainable management of the world's forest genetic resources, which are coming under increasing pressure. According to the first-ever edition of The State of the World's Forest Genetic Resources report, half of the forest species reported as regularly utilized by countries are threatened by the conversion of...
More »Free drug policy to be streamlined for integration with National Health Mission
-Press Information Bureau (Ministry of Health and Family Welfare) Dr Harsh Vardhan, Union Minister for Health and Family Welfare, has asked for thorough streamlining of systems in the distribution of free generic drugs to government health institutions at all levels throughout the country. The Free Drug Programme's formal launch would be preceded by working out all logistical details with respect to procurement and distribution in consultation with the state governments. The...
More »Avoiding doctor-centric health solutions-Sujatha Rao
-The Hindu It is creditable that Narendra Modi seeks inspiration for his growth model from China and Japan rather than the U.S., which is a high-cost, specialist-driven model The old adage ‘health is wealth' was given legitimacy by no less a personage than Professor Jeffrey Sachs, who in 2000, chaired the World Health Organization's Commission on Macroeconomics and Health (CMH). The CMH report brought forth indisputable evidence of the link between health,...
More »WTO talks: Don’t harp only on fishery sops, says India -Amiti Sen
-The Hindu Business Line Tells US, others there must be progress in agriculture, industrial goods and services pacts NEW DELHI: India has said that negotiations on tightening fishery subsidies at the World Trade Organisation (WTO) pushed by the European Union, New Zealand and Chile should take place only after there is substantial progress in the areas of agriculture, industrial goods and services. Warning against ‘cherry-picking' of issues, the Centre said that the proposal...
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