Keen to act as a "bridge" between developing and developed nations at the UN climate summit in Cancun beginning tomorrow, India has offered two proposals on the issues of monitoring of national emissions cuts and sharing of green technologies with poorer countries. "We need to be practical and cannot remain frozen and should engage with all countries as part of our foreign policy," Environment Minister Jairam Ramesh said recently about...

In the run up to the next global jamboree on climate change, in the tourism-cum-summitry town of Cancun, Mexico, the government has come out with an Indian view of global warming, based on indigenous research. The upshot of the effort is a much more worrisome portrayal of the challenge of climate change. The Indian studies forecast that mean temperature will rise in India by around 2ºC by 2030, rather than...

Frustrated by the government's attitude to disability, an advocacy movement has sprung up in Madhya Pradesh, central India, fighting for the universal right of all children to attend school 'What are friends for? You listen for us and we'll see for you." The black-and-white photograph beneath the words shows a smiling boy with his arm around his partially sighted classmate. It encapsulates the inclusive education ideal – all children of all...

A lot has been said and written about the visit of Barack Obama, the President of USA to India. The corporate media was in the usual over-enthusiastic drive to bring to its readers and viewers all minute details about his visit from where he stayed and what he ate to how many warships, planes and cars accompanied him and how a whopping $200 million was spent per day for the...

The green revolution has largely mitigated food security concerns even though flawed distribution and food inflation keep a section of the population underfed. However, nutritional security still eludes most people, including many of those who eat enough cereal. Much of this nutritional deficiency is the result of an insufficient intake or the consumption of poor-quality protein. Food scientists believe that promoting fish consumption can play a key role in alleviating protein...