Food inflation, hovering in the double digits, may play spoilsport to India’s ability to continue its rapid economic growth. It is truly troubling that food still consumes half of the expenditure of the average Indian household. No wonder a sharp spike in onion prices has the potential to upset the political calculus of social stability. India’s biggest challenge still remains ensuring food and nutritional security to its masses. Notwithstanding the nation’s...

Atomic Energy Commission (AEC) chairperson Srikumar Banerjee on Monday said the EPR technology proposed at Jaitapur would have to be evaluated for safety from the context of earthquakes and tsunamis coming together. Addressing a press conference here, Dr. Banerjee and other heads of India's nuclear establishment sought to dispel myths about the accident in Japan. They were also categorical that neither India's nuclear programme nor the Jaitapur nuclear power project will...

The oldest and most common dig against organic agriculture is that it cannot feed the world’s citizens; this, however, is a supposition, not a fact. And industrial agriculture isn’t working perfectly, either: the global food price index is at a record high, and our agricultural system is wreaking havoc with the health not only of humans but of the earth. There are around a billion undernourished people; we can also...

Small-scale farmers can double food production in a decade by using simple ecological methods, according to the findings of a new United Nations study released today, which calls for a fundamental shift towards agroecology as a poverty alleviation measure. “To feed 9 billion people in 2050, we urgently need to adopt the most efficient farming techniques available,” says Olivier De Schutter, the UN Special Rapporteur on the right to food and...

He will pass out of one of the most sought-after B-schools of the country. While 332 of his friends will get into those cushy jobs, he will work closer to Mother earth — working with farmers and help them produce export-quality fruits and vegetables and finally export them. Ashutosh Sawant, a PGP second year student, has started a firm which looks at exporting frozen fruits like alphonso mangoes, frozen strawberry, pomegranate...