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Ghaziabad, Allahabad most polluted in Uttar Pradesh: Survey

-IANS LUCKNOW: Ghaziabad and Allahabad have emerged as the two most air polluted cities in Uttar Pradesh in a recent survey by a research and advocacy organization. The survey conducted by Delhi-based Centre for Science and Environment (CSE) found pollutants of the size of 10 micron in Ghaziabad, Allahabad, Kanpur and Bareilly, which was four times the acceptable size of particulates in urban areas. It also found air pollution levels three times more...

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Record rains in June aids power, agricultural output -Madhvi Sally

-The Economic Times NEW DELHI: Agriculture output is poised to accelerate and power deficits will narrow as the monsoon has begun bountifully in its first month, irrigating fields and filling up reservoirs with the heaviest June rainfall in more than a decade. Rainfall has been 32% above normal in June, injecting moisture into fields and preparing them for early sowing of kharif crops and reducing the farmer's need for electricity or Diesel...

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Muted MSP hike positive for food inflation: Nomura

-PTI MUMBAI: The recent five per cent hike in the MSP against 15 per cent average hike in support price for farm produce in the last six years is likely to have only a nominal impact on food inflation Japanese brokerage firm Nomura said in its research report. Government last week raised the MSP of nine farm items, including some pulses and oilseeds, in the range of Rs 60-450 per quintal for...

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LPG use in country falls due to cap on subsidized cylinders -Rajesh Chandramouli

-The Times of India CHENNAI: A tight vigil against diversion of subsidized fuel meant for domestic use seems to be paying off. The consumption of liquefied petroleum gas (LPG), commonly called cooking gas, has started to dip since government capped sale of subsidized cylinders to every household and for the first time ever, sales have fallen for two successive months in comparison to the corresponding period of the previous year. Consumption...

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Fuel for food-Keya Acharya

-The Hindu Switching to renewable energy sources in the country's midday meal programme will save millions of rupees. But only a few kitchens are doing anything about it, says the author. This is a story of facts and figures and sheer size. Of an auditorium-sized room dense with hot steam from cooking. Of seven tonnes of cooked rice and four tanker-loads of steaming sambar that needed 70 pairs of hands for cutting...

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