-The Hindu A farmer’s house in the nondescript Kirugavalu village is the country’s largest private rice museum A serpentine road from Mysuru cuts through lush green fields and leads to an obscure village dotted with run-down houses and petty shops with thatched roofs. Sidestepping a passing herd of sheep, I enter a narrow lane and reach a 75-year-old house with a row of pillars. It is this house, in the nondescript Kirugavalu village in...
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Mechanical solutions -Harish Damodaran
-The Indian Express Forcing machinery on farmers without giving a thought to the economics of their utilisation can prove counter-productive. There are three main impediments to farm mechanisation in India. The first is cost, which, for a standard 50-horsepower tractor, today averages around Rs 6.5-6.8 lakh. But a tractor is just a source of power and traction, and only as good as the farm implements it can pull. The most basic tractor-drawn tiller/cultivator...
More »Paddy yield down 15%, Small farmers on the brink in Punjab -Perneet Singh & Parvesh Sharma
-The TribuneDebt trap worsens; Govt must step in, says BKU leaderMansa/ Sangrur: With paddy production recording a decline of 10 to 15 per cent owing to untimely rains, small and marginal farmers are staring at misery, clueless as to how they will repay debts.Farmers owning less than 5 acres of land and those cultivating land on lease are torn between meeting the needs of their families and repaying outstanding debts,...
More »Punjab's burning problem -Jacob Koshy & Vikas Vasudeva
-The Hindu Farmers in Punjab continue to burn paddy stubble every winter despite a ban on the practice. Jacob Koshy and Vikas Vasudeva report on the compulsions that drive farmers to adopt this method of clearing their fields and the efforts by the State administration to wean them off it The highway to Bibipur, a hamlet about 50 km from Patiala town, cuts through acres of paddy. Some of the rice stalk...
More »Eco-friendly farmers in 'model' Punjab village don't burn crop stubble, plough it back to soil -Manish Sirhindi
-The Times of India PATIALA: When smoke from burning paddy stubble was choking Delhi last year, one small village near Nabha in Punjab was doing its bit to keep the air clean. Not a straw was burnt in Kalar Majra, where 60 families farm about 700 acres. “The government chose our village as a model, and gave all the machinery needed to manage the crop residue,” says Bir Dalvinder Singh, a Kalar...
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