Independent India's greatest failing must be its inability to feed its people. With 42 per cent of all children malnourished, 56 per cent of women anaemic, and the country ranked 65th out of 84 countries on the Global Hunger Index, the report card of the state on nutrition must have an F. Most disturbing is the fact that things have got worse over time. In the first half of the...
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Half of India’s population lives below the poverty line by Arun Kumar
According to a new Oxford University study, 55 percent of India’s population of 1.1 billion, or 645 million people, are living in poverty. Using a newly-developed index, the study found that about one-third of the world’s poor live in India. The Multidimensional Poverty Index (MPI) has been developed by the Oxford Poverty and Human Development Initiative and the United Nations Development Program (UNDP) as a more precise and comprehensive means of...
More »Revisiting Indian poverty by CP Chandrasekhar
Even as India once more self-declares its “arrival on the world stage” with a symbol for the Indian rupee, a global assessment presents a depressing picture of India’s actual economic performance. In a study whose conclusions were to be expected, the Oxford Poverty and Human Development Initiative (OPHDI) has revealed that an appropriate index of poverty (and deprivation) finds its incidence in India and elsewhere to be much greater than...
More »Pre-requisites for sustainable food security by MS Swaminathan
The goal of food for all can be achieved only through greater and integrated attention to production, procurement, preservation and public distribution. The President, in her address to Parliament on June 4, 2009, announced: “My Government proposes to enact a new law — the National Food Security Act — that will provide a statutory basis for a framework which assures food security for all. Every family below the poverty line in...
More »Parliamentary panel studies pros and cons of GM food by Devesh Kumar
EVEN as the fate of Bt brinjal hangs in balance, the parliamentary standing committee attached to the agriculture ministry has started examining the pros and cons of introducing genetically-modified food in India, with a panel of experts coming out in favour of setting up a regulatory mechanism to monitor their implications. At the first meeting of the parliamentary panel on the sensitive subject here this afternoon, three experts, including Delhi...
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